Whenever it comes to Korean Food, I am always in search for the yummy yet value for money authentic Korea cuisine.
Prior to the office relocation, I didn't know that there is a so called "Korean Eateries" near my work place :)
If you guys have known, it's not located at Tras Street.
I am meaning - AMOY Street
where the famous Red Pig is located.
I was drawn to this place cos they sell affordable Korean Food in the afternoon.
#lunchcrowdhooray
I mean the food are all priced at $10 with free flow of banchan!
:)
#cheapthrills
I stepped into Wang Dae Bak and felt that the food was really good!! :)
So I decided to head over after work for their BBQ!
BEWARE OF FOOD SPAM AHEAD
=X
Located just a throw stone away from Red Pig
So sorry for the orangy lightings cos I forgot to switch mode :(
Too hungry liao, cannot wait to sink my teeth into the BBQ! lol!
Simple indoor designs with the roof thingy reminds me of the Korea Castle. :)
The "smoke Suction" and the wide spread of Banchan
The Free Flow of Banchan
Love the Potato Salad on the bottom right.
My tummy is growling already!!!! :(
I enjoyed this a lot. It was the same banchan that I had in DongDaeMun BBQ!
*oops, I realized that I've yet to finish blogging about my KOREA TRIP!*
#facewall
Korean BBQ Essentials!
There was a minimum order for 2 type of meat!
So we had Pork Belly & Spicy Chicken
Both are my FAVORITE
Always and forever a fan of spicy chicken =p
And the first piece of meat goes to Suana!
BBQ the pork belly first as I needed the oil to BBQ the chicken.
#wifewannabe
The mouth watery and mouth after mouth Kimchi Soup
Can you see me in the background trying to cut the meat into pieces? :)
Koreans are so innovative that the sides of the hotplate can be used to cook EGGS!!!
AWESOME!
All in all, I think we spent about $60 for the BBQ :)
Ending the post with a photo of us before we turned oily!
^^
No comments:
Post a Comment